Tuesday 26 June 2018

Spicy Shrimp And Rice Stew (Fish And Sea Food).

Spicy Shrimp And Rice Stew (Fish And Sea Food).
                 


Hello viewers, How are you all doing?
We be making Delicious Spicy Shrimp And Rice Stew ( Fish And Seafood).
This full_bodied shrimp and rice stew is seasoned with a creative combination of spices.



Ingredients:


1.  2 cups of reduced _sodium fat _free chicken broth,



2.  1 can (14_ 1/2 ounces), of diced tomatoes, undrained,



3.  1 each; chopped large onion, carrot, rib celery, medium green bell pepper,




4.  2 large cloves garlic, minced,



5. 1 bay leaf,



6. 1_ 1/2 teaspoon of dried thyme leaves,




7. 3/4  teaspoons of paprika,




8.   3 cups of cooked white rice, warm,




9.  1 pound medium shrimp, peeled, deveined,




10.   Salt, Cayenne and Black Pepper, To Taste.




Directions;



1.  Combine all ingredients, except rice, shrimp, salt and pepper, in slow cooker; cover and cook on high for 4_ 5 hours.




2. Adding rice and shrimp during the last 10 to 15 minutes.




3. Discard bay leaf, season to taste with salt, Cayenne, and black pepper.




4. After that you can serve your Delicious Spicy Shrimp And Rice Stew (Fish And Sea Food).











             

Tuesday 12 June 2018

Grilled Pork Shoulder Steaks (Barbecue Sauce)

Grilled Pork Shoulder Steak (Barbecue Sauce)
                         



Hello viewers how are you all doing?
Hope you are all good?
I will be teaching you all how to make Grilled Pork Shoulder Steak (Barbecue Sauce).
So let get started.





Ingredients needed;




1.   1_1/2 tablespoon of Hungarian Paprika,




2.  1 tablespoon of ground Coriander,





3.   1 tablespoon of finely grated lemon zest (zest from 1 lemon),





4.   1 tablespoon of dried marjoram,





5.  2 tablespoons of garlic powder,







6.  1 teaspoon of salt,






7.   3/4 teaspoons of freshly ground black pepper,






8.   1/2 teaspoon of ground cumin,






9.   1/4 teaspoon of caraway seeds, crushed,






10.   1/4 teaspoon of ground cinnamon,





11. 8 boneless pork shoulder steaks, cut into 3/4 _inch thick.






Directions;




1.   In a small bowl, combine paprika, coriander, lemon zest, marjoram, garlic powder, salt, pepper, cumin, caraway seeds, and cinnamon.





2. Rub herb in mixture on both sides of steaks, pressing into surface.






3.  Place steaks in centre of cooking grate.
Grill for 10 minutes medium (160Fl or 12 to 14 minutes for well done) (170F), turning once halfway through grilling time.
Your Delicious Grilled Pork Shoulder Steaks (Barbecue Sauce) is ready to be consumed.

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