Showing posts with label Rice. Show all posts
Showing posts with label Rice. Show all posts

Tuesday, 26 June 2018

Spicy Shrimp And Rice Stew (Fish And Sea Food).

Spicy Shrimp And Rice Stew (Fish And Sea Food).
                 


Hello viewers, How are you all doing?
We be making Delicious Spicy Shrimp And Rice Stew ( Fish And Seafood).
This full_bodied shrimp and rice stew is seasoned with a creative combination of spices.



Ingredients:


1.  2 cups of reduced _sodium fat _free chicken broth,



2.  1 can (14_ 1/2 ounces), of diced tomatoes, undrained,



3.  1 each; chopped large onion, carrot, rib celery, medium green bell pepper,




4.  2 large cloves garlic, minced,



5. 1 bay leaf,



6. 1_ 1/2 teaspoon of dried thyme leaves,




7. 3/4  teaspoons of paprika,




8.   3 cups of cooked white rice, warm,




9.  1 pound medium shrimp, peeled, deveined,




10.   Salt, Cayenne and Black Pepper, To Taste.




Directions;



1.  Combine all ingredients, except rice, shrimp, salt and pepper, in slow cooker; cover and cook on high for 4_ 5 hours.




2. Adding rice and shrimp during the last 10 to 15 minutes.




3. Discard bay leaf, season to taste with salt, Cayenne, and black pepper.




4. After that you can serve your Delicious Spicy Shrimp And Rice Stew (Fish And Sea Food).











             

Tuesday, 27 March 2018

Fried Rice

                           Fried Rice
                     


Hello everyone, we are making Delicious Fried Rice tonight, And is also one of my favorite meal so am going to share the recipe with you.
 so let get started.


Ingredients;

1. Rice,

2. Carrot,

3. Green beans,


4. Green pepper,


5. Thyme,


6. Liver(of chicken or meat),

7. Onion,

8. Garlic,

9. Curry,

10. Nutmeg,

11. Vegetable oil,

12. Seasoning,

13. Salt,

14 Butter,

15. Beef.


Instructions:


1. Cut and wash the beef very well, put in a pot including salt, curry, thyme, water, onion and seasoning, and green beans.


2. Cover till tender as required.

3. Parboil the rice and draw its water.


4. Also remove the meat from the pot, leaving the water used in cooking the beef as ingredient you are adding to your fried rice, and also leaving other ingredients.


5.  Pour the parboiled rice into the beef water and put on fire.


6. Cook and make it quarter done(Half done).


7. Slice the green pepper and carrot and fry in a separate hot oil mixed with butter.


8. Add the beef and little salt then cook for few seconds until dry.

9. Your Tasty Fried Rice is ready to be served.

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