Ingredients.
Beans,
Frying oil,
Seasoning,
Onion,
Pepper,
Salt.
Preparation.
1. Soak the beans in a bowl of water and wash with your hands to remove the outer coat.
2. Grind with onion, pepper together.
3. Mix it together with a little quantity of water and oil and add salt to taste.
4. Put the frying oil in a pot and set on fire, heat for 5 minutes, then use spoon to put the mixture into the pot of oil.
5. Fry and watch it turn red in both sides before you can remove and serve.
6. You can take with pap, oat meal, cornflakes.
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