Fish Salad

                            Fish Salad
                         

Ingredients;

1. Fish,

2.  Onions,

3.  Garlic,

4.  Fresh tomatoes,

5.  Lettuce,

6.  Cooked brown beans,

7.  Boiled eggs,

8.  Seasoning,

9.  Water,

10. Salt.

Instructions:

1.  Cook the fish with garlic, salt for about 15 minutes.

2.  Allow to cool before you slice the fish.

3. Wash and chop the lettuce.

4.  Slice the boiled egg and cut the tomatoes into rings.

5.  Add all the ingredients together in a bowl.

6.  Toss and serve.

Carrot And Orange Salad

               Carrot And Orange Salad
                     

Thin _skinned oranges are juicer than thick skinned ones, and the smaller fruits are sweeter than larger ones. 

Don't worry about ripeness: oranges are always picked when are ropes.

Now let mixed then together with carrot.

Ingredients;

1.  1/2 cup of orange juice (118ml),

2.  1 tablespoon of lemon juice(15ml),

3. 1 teaspoon of honey (5ml),

4.  1 teaspoon of cornstarch (5ml),

5.  1 pound carrots (450ml),

6.  1/4 cup chopped fresh mint leaves (59ml),

7. 1 orange, peeled and cut into small pieces.

Directions;

1.   In a small saucepan, mix the orange juice, lemon juice, honey, and cornstarch.

2.  Bring to a boil and cook for 2 minutes.

3. Remove from the heat and cool for 5 minutes.

4. In a large bowl, mix the grated carrots, chopped mint, and orange pieces with the cooled dressing.

5.  Place in the refrigerator to chill until serving.

6.   Your Yammy Carrot and Orange Salad is ready to be served.

Apple Shake

                            Apple Shake
                         

     

Fruits are good for the body, now mixing it together really make a good combination.

So let start.

Ingredients;

1.  1/2 orange peeled, leave on white pitchy part,

2.  2 green apple, seedless,

3. 1 ripe banana,

4.  1 tablespoon brewers yeast,

5.  Orange slice for garnish (optional).

Instructions;

1.  Juice the orange and apple.

2.  Place juice, banana and yeast in a blender or food processor, and blend until smooth.

3. Garnish with orange slices (optional).

4. Your Apple shake is ready to be taken.

Don't forget to comment.

Chicken Casserole

                     Chicken Casserole
                   

Hi guys, I tried this out, and it came out lovely.

So i will share the recipe with you.

Ingredients;

1.  2 cups of chicken, cooked and cut into small pieces,

2.  1/4 Ib. egg noodles,

3.  1 can cream of chicken soup,

4.  4 c. Stove top stuffing mix,

5.  1 stick butter melted,

6.  1/2 milk.

Directions;

1. Butter 1,1/2 quart casserole dish.

2. Cook noodles according to package, drain and pour into dish.

3. Top with cooked chicken and chicken soup.

4. Mix butter with stuffing mix and put on top of soup.

5.  Pour milk over the top of casserole.

6. Bake at 350 degrees for 25 minutes.

7. Your Chicken casserole is ready to be served.

 

Black Cherry(cocktail drink)

                   Black Cherry(cocktail drink)
                         

                

(Serve in a high ball glass)

Ingredients:

1.  3/4 oz. Raspberry, liqueur,

2.  3/4 oz. Bailey's Irish cream,

3. 3/4 oz. Kahlua,

4.  3/4 oz. Absolute vodka,

5. 3/4 oz. Half 'n' half,

6. 1 splash coca cola.

Directions;

1. Fill high ball glass with ice.

2. Add all the ingredients and shake.

3. Top with a cherry.

4. Your Black Cherry(cocktail drink) is ready to be served.

Baked Chicken

                       Baked Chicken
                     

 

Ingredients;

1. 1 fryer chicken, cut up,

2. 2 tablespoons of butter,

3. 1 package instant scalloped potatoes,

4. 1 medium onion, chopped,

5. 1 cup of milk,

6. 3/4 cup of water,

7. Salt and pepper.

Directions;

1. Brown chicken in butter then arrange in a baking dish.

2. Arrange dried scalloped potatoes around the chicken and sprinkled content of seasoning packet over all.

3. Lay onion slices on top.

4. Combine milk and water and pour over top.

5. Sprinkle with salt and pepper, cover and bake for 1/2 hours to 350 degrees.

                   

Chicken Fried Rice

                   Chicken Fried Rice
                                   
                       

Ingredients;

1. 1 cup of chicken, diced and cooked,

2. 1 tablespoon soy sauce, 

3. 1/2 teaspoon of salt,

4. 1 cup of long grain rice, uncooked,

5. 1/3 cup of salad oil,

6.  2,1/2 cup of onion, coarsely chopped,

7. 1/4 cup of green pepper, finely chopped,

8. 1/4 cup of celery, thinly sliced,

9. 2 eggs, slightly beaten,

10. 1 cup of lettuce, finely shredded.

Instructions;

1. Combine chicken, soy sauce and 1/2 teaspoon salt and let stand for 15 minutes.

2. Cook rice in hot oil in skillet over medium heat until golden brown, stirring frequently.

3. Reduce heat and add chicken with soy sauce and broth.

4. Simmer, covered for 20 to 25 minutes or until rice is tender.   

5. Remove cover for last few minutes stir in onion, green pepper and celery.

6. Cook uncovered over medium  heat until liquid is absorbed.

7. Push rice mixture to side of skillet and add eggs.

8. Cook until almost set, then blend into rice, stir in lettuce and serve at once.

9. Enjoy your delicious Chicken Fried Rice.