Saturday, 31 March 2018

Bourbon Steak (Barbecue Sauce)

         Bourbon Steak (Barbecue Sauce)
                       


Ingredients:


1. 1_ 1/2 pounds steak,


2. 1 teaspoon of sugar,


3. 1/4 cup of bourbon,



4. 2 tablespoons of soy sauce,



5. 2 tablespoons of water,



6. 1 garlic clove, crushed.



Instructions:



1. Mix all ingredients together, place in 2 plock bag and marinate steak for 4 hours or overnight.




2.  Prepare grill for a hot fire.



3. Grill steak to desired doness.


This recipe is good with any cut of steak you like.


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Chicken Cacciatore

                  Chicken Cacciatore
                       

Hello, How are you all doing today?
Let get started.


Ingredients:


1.  8 ounces each; cubed (3/4 inch) boneless skinless chicken breast, thighs,


2.  2 can (14 1/2 ounces each) diced tomatoes, undrained,


3. 1/2 cup dry red wine or water,



4. 3 cups quartered medium mushrooms,



5.  1 cup each: chopped onion, greenbell pepper,



6. 6 cloves garlic, minced,



7. 2 teaspoons dried oregano leaves,



8.  1/2 teaspoon garlic powder,



9. 1 bay leaf,



10. 1_2 tablespoon of corn starch,



11. 2_4 tablespoons of water,



12. Salt and pepper, to taste,



13. 3 cups of cooked noodles, warm.



Directions:



1. Combine all ingredients, except corn starch, water,salt,pepper, and noodles, in a slow cooker, cover and cook on low heat for 6 to 8 hours.



2. Turn heat to high and cook for about 10 minutes, stir in combined cornstarch and water, stirring 2 _ 3 minutes.




3. Discard bay leaf, season to taste with salt and pepper and serve over noodles.

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Thursday, 29 March 2018

Best Ever Lemonade

                 Best Ever Lemonade
                           


Best ever lemonade make you relax your mind and body.


Ingredients;


1.  4 lemons (for 1 serving), ( you can use more than that depending on the quantity you are making),


2. 1 cup if sugar,


3. 1 quart of water.(can garnish with mint).



Directions:


1. Peel lemons and put rinds into a bowl.


2. Cover with sugar and let stand a half an hour.


3. Boil water, pour over lemons and sugar.


4. When cool, take out rinds, squeeze lemons, strain and add to sugar mixture.


5. Chill and serve ice cold.
                       

Cranberry Smoothies

                         Cranberry Smoothies
                             
                  



Cranberry Smoothies is one of those drinks you can use to cool your nerve, after been  stress out day.


Ingredients;


1. 1 cup cranberries, fresh or frozen,


2. 2/3 cup of cranberry/raspberry juice,


3. 1 cup of raspberries (frozen if you can't find fresh ones),


4.  8 oz. of plain yogurt,



5. 1, 1/2 cup of ice.



Instructions:


1.  Blend all ingredients until smooth.



2. Adjust with more ice or juice if necessary.



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Tomato Salad

                           Tomato Salad
                       



Ingredients:


1. Parsley,


2. Lettuce,


3. Vinegar,


4. Onions,


5. Tomatoes.


Directions;


1.  Slice the parsely, onions, tomatoes, lettuce and mix together.



2. Pour the vinaigrette into the above mixture.


3. Enjoy your Tomato Salad.

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Barbecue Chicken

                      Barbecue Chicken
                     
    


Ingredients:


1. 1 bottle Kraft's Russian dressing,


2. 1 pkg .Lipton onion soup mix(dry),


3.  1 jar apricot per serves,



Directions;


1. Pour dressing in a bowl, mix soup and preserves.


2. Spread over chicken parts.


3. Marinate all day or overnight.


4. Either you bake or broil.

French Toast With Apples

                   French Toast With Apple

                             
                   


French Toast With Apple is a delicious meal, and if you haven't tried it out, then you are missing out.



Ingredients;


1.  2 eggs, beaten,


2. 6 fb.oz low fat milk,


3.  1 tablespoon of cinnamon,


4. 2 tablespoons of white sugar,


5.  4 tablespoons of apple sauce,



6. 6 slices bread.




Instructions;



1.  Mix together the eggs, milk, cinnamon, sugar and apple sauce in a large bowl.



2. Soak each slice of bread until thoroughly saturated.



3. Then fry the slices of bread in a greased frying pan on both sides until starting to turn brown.



4. Serve immediately with maple syrup and enjoy.


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Curried Chicken And Apple Stew

Hello, wonderful fans! It's great to be back after a long absence. I apologize for the silence, but I'm thrilled to reconnect with y...