Thursday, 1 March 2018

Indian fried rice

                 Indian fried rice
                       
         
Ingredients.

1. 6 cups of rice,

2. 2 bulbs of onion,

3. 1/2 cup of raisins,

4. 2 teaspoon of instant chicken bouillon,

5. 1 teaspoon of curry powder,

6. 1/2 _ 1 teaspoon of salt,

7. 5 cups of boiling water,

8. 1/2 toasted slivered almonds.

9 carrot ( optional).


Preparation:

1. Cook and stir the rice and onion in margarine, until rice is yellow and onion is tender.

2. Stir in raisins, bouillon, curry powder, and salt.

3. Pour into ungreased pot.

4. Stir in water, cook in a medium until liquid is absorbed (25_30 minutes).

5. Stir in almonds, and the carrot too ( optional), then serve with chicken or lamb.

6. Enjoy your delicious Indian fried rice.

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