Hello viewers, How are you all doing?
Today will be learning how to prepare Salad.
Enough of soups, stews, let also try out Beet Salad.
I have tried it out, is delicious, and easy to cook.
Let get started.
Ingredients needed:
1. One 16_ ounce or 454_gm can diced beets, drained,
2. 1/3 cup of apple_cider vinegar (78ml),
3. 1 teaspoon of fresh chives (5ml),
4. 1/2 cup of strained yogurt (118ml),
5. 1 teaspoon of fresh chopped parsley (15ml).
Instructions:
1. In a large bowl mix the beets, vinegar, and chives and marinate for 30 minutes.
2. Strain, discarding the marinade.
3. Place the beets back into the bowl and stir in the yogurt and parsley.
4. After you are done with all the process, then your delicious Beet Salad is read to be served.
Can be consumed alone.
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